Appetizers
| Soup of the Day | $10.95 |
| French Onion Soup | $10.95 |
| Caesar Salad | $14.95 |
| Caprese Salad with Roasted Peppers |
$15.95 |
| Baby Arugula with Pears, Walnuts & Parmesan Cheese |
$15.95 |
| Baby Spinach with Apples, Bacon & Blue Cheese |
$15.95 |
| Steamed Mussels White Wine or Marinara Sauce |
$16.95 |
| Fried Calamari | $16.95 |
| Maryland Crab Cakes over mixed greens |
$16.95 |
| Prosciutto Parma & Melon over Mixed Greens | $16.95 |
| Sauteed Shrimp over Cannelloni Beans | $16.95 |
Pasta
| Penne Ala Vodka Salmon or Chicken |
$20.95 |
| Bucatini Ala Amatricina with Pancatta , Onions, Peppers in Tomato Sauce |
$20.95 |
| Spinach & Ricotta Ravioli | $20.95 |
| Fusilli Ala Melanza E Ricotta Eggplant in Plum Tomato Sauce |
$20.95 |
| Pappardella in slowly cooked Ragout of Veal flavored with Sage |
$25.95 |
| Rigatoni Sweet Italian Sausage, Peppers, Onions & Mozzarella |
$23.95 |
| Angel Hair Pasta Shrimp & Arugula in a Light Tomato Sauce |
$26.95 |
|
Farfalle
with Bacon, Peas & Mushrooms in Pink Sauce |
$20.95 |
|
Linguini |
$27.95 |
|
Spaghetti Bolognese |
$23.95 |
| Fettuccini Ala Toscana With Chicken Shitake Sun Dried Tomatoes in a Cream Sauce |
$20.95 |
| Seafood Risotto with Shrimp, Clams, Mussels & Calamari |
$29.95 |
| Risotto with Porcini Mushrooms, Parmesan & Truffle Oil |
$25.95 |
Entreé Salads
|
Cobb Salad
Chicken, Roasted Peppers, Eggs, Bacon, Blue Cheese & Tomato |
$20.95 |
|
Grilled Chicken Salad
Mustard Vinaigrette,shaved Parmesan Cheese |
$20.95 |
| Grilled Chicken Caesar Salad | $20.95 |
| Grilled Portobello Salad Mixed Greens, Portobello Mushrooms & Goat Cheese |
$20.95 |
|
Salad Nicoise |
$20.95 |
|
Grilled Chicken Breast Pillard |
$20.95 |
| Grilled Shrimp Salad over Spinach, Hearts of Palm, Walnuts & Feta Cheese |
$20.95 |
Entreés
| Chicken Spezzato with Zucchini, Peppers in Tomato Sauce |
$24.95 |
| Chicken Caprese with Tomato & Basil |
$24.95 |
| Chicken Peperonata with Peppers Green Olives in a White Wine Sauce |
$24.95 |
| Grilled Salmon Lemon & White Wine |
$28.95 |
| Branzino Mediterranean Sea Bass with Lemon, Garlic, Capers & White Wine Sauce |
$28.95 |
| Sole Stuffed with Shrimp & Crab Meat |
$28.95 |
| Veal Milanese over Arugula & Tomato |
$29.95 |
| Veal Piccata | $29.95 |
| Veal Salimbocca with Prosciutto, Sage Swiss Cheese, Marsala White Wine |
$29.95 |
| 16oz Porterhouse Steak with Green Pepper Corn in a Cognac Sauce |
$36.95
|
| Chicken Scarpariello Chunks of Chicken Sautéed in White Wine, Rosemary, Garlic & Lemon |
$24.95 |
| New Zealand Rack of Lamb in Borolo Sauce |
$35.95 |
| Chicken Parmigianino Over Linguini |
$24.95 |